Ingredients: Served: Straight up: chilled, without ice. Drinkware: Cocktail glass. Method: Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into a chilled cocktail glass. 30 ml rye whiskey, 30 ml cognac, 30 ml sweet vermouth, 1 bar spoon Bénédictine, 2 dashes Peychaud's bitters

**Vieux-Carré - Cocktail** **Introduction** The **Vieux-Carré - Cocktail** is a rich, spirit-forward drink that’s as refined as it is complex. With rye whiskey, cognac, vermouth, and bitters, it’s a must-try for fans of bold flavors with a twist. **Ingredients** - 30 ml rye whiskey - 30 ml cognac - 30 ml sweet red vermouth - 1 bar spoon Bénédictine - 2 dashes Peychaud's bitters **Notes and Tips** For a non-alcoholic version, skip the spirits and use a citrus soda. The drink’s deep color makes it perfect for any evening. **History or Origin** Rumored to have been created in the 19th century as a refined way to enjoy spirits with herbal depth. A classic that never goes out of style. **Visual Description** Served in a cocktail glass, this drink has a rich amber hue—ideal for any gathering. **Conclusion** Perfect for a cozy night or sophisticated event. Raise your glass and savor this timeless sip!