Manhattan - Cocktail
spirit-forward
Served Up, Spirit-Forward, Served in Cocktail Glass, Vermouth, Stirred, Bitters, Rye Whiskey, Cocktail

Ingredients: Served: Straight up: chilled, without ice. Drinkware: Cocktail glass. Method: Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into a chilled cocktail glass. Notes: Garnish with a cocktail cherry. 50 ml Rye whiskey, 20 ml Sweet red vermouth, 1 dash Angostura bitters
**Manhattan - Cocktail** **Introduction** The **Manhattan - Cocktail** is a bold, spirit-forward drink that’s as refined as it is rich. With rye whiskey, vermouth, and bitters, it’s a must-try for fans of sophisticated sips. **Ingredients** - 50 ml rye whiskey - 20 ml sweet red vermouth - 1 dash Angostura bitters **Preparation** 1. Pour ingredients into a mixing glass with ice. 2. Stir well and strain into chilled cocktail glass. 3. Garnish with a cherry for that extra touch of elegance. **Notes and Tips** For a non-alcoholic version, skip the whiskey and use a citrus soda. The drink’s deep color makes it perfect for any occasion. **History or Origin** This cocktail is believed to have been born in the 19th century as a refined way to enjoy spirits with a touch of sweetness and herbal depth. A classic that never goes out of style. **Visual Description** Served in a cocktail glass, this drink has a rich amber hue with a cherry on top—ideal for any evening. **Conclusion** Perfect for a cozy night or sophisticated gathering. Raise your glass and savor this timeless sip!