Margarita - Cocktail

sour

Cocktail, Citrus, Sour, Served Up, Orange Liqueur, Shaken, Served Over Ice, Frozen, Tequila

Margarita image

Ingredients: Served: Rocks, straight up, frozen. Drinkware: Margarita glass. Method: Add all ingredients into a shaker with ice. Shake and strain into a chilled cocktail glass. 50 ml tequila 100% agave, 20 ml triple sec, 15 ml freshly squeezed lime juice

**Margarita - Cocktail** **Introduction** The **Margarita - Cocktail** is a classic that’s all about balance—tequila’s boldness, lime juice’s tang, and triple sec’s sweetness. Served in a rocks glass, it’s a must-try for any occasion. **Ingredients** - 50 ml tequila (100% agave) - 20 ml triple sec - 15 ml fresh lime juice **Preparation** 1. Pour ingredients into a shaker with ice. 2. Shake well and strain into chilled glass. 3. Garnish with a lime wedge or salt rim for that extra touch. **Notes and Tips** For a twist, use orange liqueur instead of triple sec. The drink’s bright color makes it perfect for any gathering—pair with a fruit platter for an extra flair. **History or Origin** This cocktail is believed to have been created in the 1940s as a simple way to enjoy tequila. A timeless favorite that’s equal parts tradition and innovation. **Visual Description** Served in a rocks glass, this drink is a vibrant green with a lime wedge on the rim—perfect for any occasion. **Conclusion** A must-try for any event. Whether you’re hosting or relaxing, this cocktail is your go-to.

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